Cookie Baking :D
Miao, Meimei and I went to Enz house to bake cookies again yesterday.. XP
Made 2 different flavours..
1. lots of chocolate chips (my favourite)
2. chocolate chips + cereal + peanuts
Think this time round was the most successful. I could still remember vivdly how disgusting it tasted the very first time we made it.. As we stirred the mixture with the electrical mixer, it turned out to be super hard like rock on the outside and soft on the inside.
We found out that we were supposed to beat the flour mixture with the electical mixer only if we are making cakes.. LOL! =X So.. on the second attempt, we used spoons to mix, but Enz couldn't find baking soda. So we carried on without it. Hahah.. The first two trays of cookies had lots of holes underneath. So we thought that it's cause we didn't squeeze the dough balls. After much squeezing and rolling, air in the dough was compressed out, so the rest turned out rather nice and crispy! XD
This time round, we had baking soda~ and we didn't have to squeeze the dough, and yet it turned out yummy. No holes on the underside! =DD Thus, conclusion: baking soda filters out air in the dough. Hah! :P
Didn't have enough time to bake muffins this time round. Maybe next time bah.. ((:
Baking is tiring... but FUN~!!! Haha! :D
Made 2 different flavours..
1. lots of chocolate chips (my favourite)
2. chocolate chips + cereal + peanuts
Think this time round was the most successful. I could still remember vivdly how disgusting it tasted the very first time we made it.. As we stirred the mixture with the electrical mixer, it turned out to be super hard like rock on the outside and soft on the inside.
We found out that we were supposed to beat the flour mixture with the electical mixer only if we are making cakes.. LOL! =X So.. on the second attempt, we used spoons to mix, but Enz couldn't find baking soda. So we carried on without it. Hahah.. The first two trays of cookies had lots of holes underneath. So we thought that it's cause we didn't squeeze the dough balls. After much squeezing and rolling, air in the dough was compressed out, so the rest turned out rather nice and crispy! XD
This time round, we had baking soda~ and we didn't have to squeeze the dough, and yet it turned out yummy. No holes on the underside! =DD Thus, conclusion: baking soda filters out air in the dough. Hah! :P
Didn't have enough time to bake muffins this time round. Maybe next time bah.. ((:
Baking is tiring... but FUN~!!! Haha! :D